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7

Entrees - Dinner (5pm-Close)

Filet Mignon (GF without sauce)

$37

6 oz prime Roseda Farms dry-aged tenderloin, choice of sauces, seasonal vegetables. Sauces: Red wine demi glace' - Peppercorn sauce - Garlic & herb hotel butter - Lobster sauce (add $2) - Balsmaic mushrooms, caramelized onions & Blue cheese topping (add $5)

Filet Extras:Balsamic mushrooms, caramelized onion & blue cheese +$51/2 Lobster tail +$141/2 Lobster tail w/Crab Imperial +$19

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