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Entrees - Dinner (5pm-Close)

Petite Filet Mignon (GF without sauce)


6 oz prime Roseda Farms dry-aged tenderloin, choice of sauces, seasonal vegetables. Sauces: Red wine demi glace' - Garlic & herb hotel butter - Lobster sauce (add $3) - Balsamic mushrooms, caramelized onions & Blue cheese topping (add $7)

Filet Extras:Balsamic mushrooms, caramelized onion & blue cheese +$51/2 Lobster tail +$141/2 Lobster tail w/Crab Imperial +$19
Filet Mignon Add Ons:Lobster Sauce +$3Balsamic mushroom, caramelized onion and blue cheese topping +$7

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